Au Revoir, Avec Notre Amis, Levi (Saying goodbye with our friend Levi Minyard) By Guest Bohemian Jay Hughes a friend in Oxford who did not know him nearly long enough OXFORD, MISSISSIPPI (deltabohemian.com) – The first time I met Levi it was apparent that his smile was as contagious as his energy was infectious. […]
Au Revoir, Avec Notre Amis, Levi (Saying goodbye with our friend Levi Minyard)
March 15, 2012 1 Comment
Sermon for the late Chef Levi Minyard – by Lendy Bartlett – Preaching Minister of Oxford Church of Christ
February 17, 2012 1 Comment
Sermon for the late Chef Levi Minyard by Lendy Bartlett – Preaching Minister of Oxford Church of Christ Brother Lendy gave a strong message at the funeral for our friend Chef Levi Minyard. The following is the text from his sermon. We encourage anyone who knew Levi to read it. We encourage all […]
Past Remembrances of Fun Times with Chef Levi Minyard posted on the Delta Bohemian
February 17, 2012 Leave a Comment
The Delta Bohemian was born during a time when we were close friends with the late Levi Minyard. In fact, we announced our launch of The DB at a highly successful Food and Wine Tasting at Madidi Restaurant in August 2010 when Levi was the Executive Chef there. Levi encouraged us to follow our dream […]
Delta Bohemian Rock Lobster
January 17, 2011 3 Comments
CLARKSDALE, Mississippi Executive Chef Levi Minyard recently did a special Surf & Turf consisting of a 60-ounce Porterhouse Steak and a 3-pound Lobster. The live Maine Lobsters were flown in that day. All 6 were claimed and all Guests were pleasantly satiated. Poor William just couldn’t help “hisself”, so he had some fun with the […]
FRENCH NIGHT MADIDI
January 13, 2011 2 Comments
CLARKSDALE, Mississippi A pictorial essay by Mississippi Delta Photographer Langdon Clay Deep in the heart of the Mississippi Delta, Saturday, January 8, 2011, a local restaurant played host to eight gifted chefs and one well-informedSommelier for a culinary night beyond compare. The dinner boasted an eight-course dinner with pairings of wine for each. The wine […]
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